Reducing Waste in School Healthy Eating Program
Reduce, reuse, recycle! Use these tips to support healthy kids and a healthy planet.
School Garden Resource Guide
There are so many amazing resources beyond Nourish, including funding opportunities for school and community gardens. Check out this external resource guide to find current grant opportunities, amazing curriculum and helpful tools that break down how to garden.
Guide to Greenhouses
This resource can help you make decisions before selecting a greenhouse and location. It also provides helpful information about how to utilize and maintain this garden infrastructure.
Fruit and Vegetable Garden Alphabet Colouring Book
This activity will help kids learn to name and recognize new vegetables in this printable colouring activity.
Culinary Herbs
A learning tool that talks about different elements of growing and cooking with many different herbs. It features some growing tips and each is matched with a Nourish recipe.
Food Literacy Education Guide
Despite food being a tangible, relevant and powerful tool for engaging students, food literacy is an often-neglected component of school food programs. This guide aims to help educators and policy makers see the possibilities of food-based learning – planting seeds of inspiration and providing a better understanding of what food literacy is, and how to incorporate it more holistically into the school, the classroom, and the curriculum. It also provides links to dozens of practical resources: food literacy units and lessons, learning and evaluation tools, best-practice recommendations and more.
Nova Scotia School Food and Beverage Standards
These standards provide the most up to date guidance to help schools determine which foods and beverages to serve and sell.
Getting Started with Hydroponics
Check out this learning tool for getting started with hydroponics in your classroom or youth space. Hydroponics is a low-barrier, indoor gardening.
Garden Lessons 1-8
A series of 8 lessons on different topics that follow the process of a garden. These lessons offer detailed educational activities to support spending time in and tending to a garden.
Fresh Pasta Facilitation Guide
The Fresh Pasta Facilitation Guide will lead facilitators through the process of planning and implementing a Food Skills workshop that teaches participants to prepare delicious fresh pasta and sauce from scratch.