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Fresh Pasta Facilitation Guide

The Fresh Pasta Facilitation Guide will lead facilitators through the process of planning and implementing a Food Skills workshop that teaches participants to prepare delicious fresh pasta and sauce from scratch.

Resource Category

  • Food Skills

Resource Author

  • Nourish Nova Scotia

Language

  • English

Audience

  • Educators, Facilitators, Youth Leaders

Resource Type

  • Facilitation Guide
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