Pumpkin Pie Bites
Adapted from BlessThisMessPlease.com.
Yield: 20 balls
Ingredients
1 ½ Cups (375 mL) Rolled oats
½ Cup (125 mL) Sunbutter (or other nut butter)
½ Cup (125 mL) Pumpkin puree
¼ Cup (60 mL) Chia seeds
¼ Cup (60 mL) Honey
1 tsp (5mL) Vanilla extract
½ tsp (2 mL) Cinnamon or pumpkin pie spice
½ Cup (125 mL) Dried fruit or coconut
Directions
Mix all ingredients together.
Refrigerate mixture for 1 hour to allow for a firmer texture.
Roll into bite size balls and refrigerate.