Garden Infrastructure Design Library
This document shows gardeners 4 different options to choose from when deciding which garden infrastructure is best for the garden needs and space that you are working on. Learn more about compost systems, water catchment and storage systems, garden beds and season-extending cold frames.
Foraging with Kids in Mi’kma’ki
A 4-Season Foraging Activity, includes Mi’kmaw plant names, helpful identification tips and recipe ideas for 12 wild foods found in Nova Scotia.
Positive Food Environment Toolkit
Positive food environments are supportive and inclusive spaces where young people can build positive relationships with food and their bodies. This toolkit is filled with learnings, information, and activities to support you to navigate this topic, increasing your confidence and ultimately impacting the children and youth you care about.
Smoothie Lab Facilitation Guide
The Smoothie Lab Facilitation Guide will lead facilitators through the process of planning and implementing a Food Skills workshop that teaches participants to prepare delicious smoothies, exploring new ingredients and flavour combinations.
Fresh Egg Pasta
Eggs, flour, salt, and olive oil are combined in this fresh homemade egg pasta.